Eat Ice Cream for Breakfast Day (Again)! Moringa Chocolate Peanut Butter
Incredibly, it is already February 18th and time to celebrate (again)!
Instead of Moringa mint chocolate ice cream, we whipped up a Moringa Chocolate Peanut Butter Chunk ice cream this time! The ice cream was then topped with a peanut butter shell and some bits of dark chocolate.
How did you celebrate ‘Eat Ice Cream for Breakfast Day’? Did you include Moringa in the mix? Please comment and let us know. Honestly the only way to get away with eating ice cream for breakfast is to add some Moringa and its benefits! In fact, we highly recommend it!
Now, after being spoiled in February we are going to have to wait for nearly a year for an excuse to do this again!
Founder at A Healthy Leaf
Mark Reese founded A Healthy Leaf in 2015. He has grown thousands of Moringa trees and helped countless others grow, learn about, and experience Moringa for themselves. He holds a Bachelor's of Science Degree from Lake Superior State University and a Masters of Science from the University of Hawaii were he worked as an Associate Researcher. He has published in peer-reviewed journals and presented his work at the national conference level. Mark continues to enjoy learning first-hand as well as researching about Moringa so he can write about it and educate others.
Latest posts by Mark Reese (see all)
- Help, I’m having trouble using my Moringa Oil! - February 22, 2023
- Want to grow (and eat) Moringa? - April 14, 2022
- Can Moringa help protect you from the Coronavirus COVID-19? - March 15, 2020
Wow who knew so much to do with moringa!!